The college hostel provides a safe, comfortable, and homely residential environment for students. It offers well-furnished rooms, hygienic dining facilities, recreational areas, and round-the-clock supervision to ensure the well-being of all residents.
The hostel is managed by dedicated staff including a matron, head cook, and assistant cooks who work together to maintain discipline, cleanliness, and nutritious meals for the residents.
Leading the kitchen and meal planning
Supporting daily meal preparation and kitchen operations
Glimpses of hostel life and facilities